Wingstop Inc - Company Profile
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Wingstop Inc (Wingstop) is a fast casual chicken wings-focused restaurant chain operator. The company offers classic wings, boneless wings, boneless strips, combo meals, tenders, fries, drinks, family packs, sides and chicken sandwiches. It offers chicken wings in eleven flavors including Original Hot, Plain, Cajun, Atomic, Mild, Lemon Pepper, Hawaiian and Garlic Parmesan. The company also offers in Hickory Smoked BBQ, Louisiana Rub, Spicy Korean Q and Mango Habanero. It provides online ordering, catering, dine-in and take-out service. It generates revenue by charging royalties, franchise fees to franchisees, advertising fees, and by operating their own restaurants. Wingstop is headquartered in Addison, Texas, the US.
Wingstop Inc premium industry data and analytics
Products and Services
Products | Services |
---|---|
Wings | Online Ordering |
Boneless Wings | Catering |
Boneless Strips | Take-out |
XYZ | XYZ |
XYZ | XYZ |
XYZ | XYZ |
History
History section provides information on new products, mergers, acquisitions, expansions, approvals, and many more key events.
Year | Event | Description |
---|---|---|
2024 | New Products/Services | In February, the company unveiled its Hot Honey Rub. |
2024 | Plans/Strategy | In January, the company announced its plans to open 15 new outlets. |
2023 | Corporate Changes/Expansions | In December, the company opened a restaurant in Chubbuck, Idaho, the US. |
Competitor Comparison
Key Parameters | Wingstop Inc | Bojangles Inc | Buffalo Wild Wings Inc | Chick-fil-A Inc | KFC Corp |
---|---|---|---|---|---|
Headquarters | United States of America | United States of America | United States of America | United States of America | United States of America |
City | Addison | Charlotte | Atlanta | Atlanta | Louisville |
State/Province | Texas | North Carolina | Georgia | Georgia | Kentucky |
No. of Employees | 1,031 | 9,900 | - | 170,000 | - |
Entity Type | Public | Private | Private | Private | Private |
Key Financial Charts
Sales Growth
Net Income Growth
Executives
Name | Position | Board | Since | Age |
---|---|---|---|---|
Michael J. Skipworth | Director; Chief Executive Officer; President | Executive Board | 2022 | 45 |
Alex R. Kaleida | Chief Financial Officer; Senior Vice President | Senior Management | 2021 | 45 |
Chris Fallon | Chief Information Officer; Senior Vice President | Senior Management | 2023 | - |
Donnie S. Upshaw | Senior Vice President - , Corporate Restaurants; Chief People Officer | Senior Management | 2022 | 44 |
Marisa J. Carona | Chief U.S. Franchise Operations Officer; Senior Vice President | Senior Management | 2022 | 39 |
Non Dignissim Eros | Proin vel | Convallis | 2024 | XY |
Non Dignissim Eros | Proin vel | Convallis | 2024 | XY |
Non Dignissim Eros | Proin vel | Convallis | 2024 | XY |
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