Japan - The Future of Foodservice to 2020

"Japan - The Future of Foodservice to 2020", published by GlobalData, provides extensive insight and analysis of the Japanese Foodservice market over the next five years (2015-2020) and acts as a vital point of reference for operators or suppliers.

Sales value in the Japanese foodservice profit sector grew at a CAGR of 1.2% between 2013 and 2015, and growth is forecast to continue at a similar rate to 2020. Slow growth reflects relatively low consumer confidence and slow investment by operators in new locations. However, there are still a significant number of affluent consumers who are willing to spend.

The foodservice market is evolving, with channel boundaries becoming increasingly blurred. Operators are offering products and formats that overlap channel lines, including the provision of alcohol in QSR, and the introduction of FSR concepts in the coffee and tea shop channel. Technology and convenience will also continue to drive a significant proportion of visits to the market.

The report includes -

- Overview of Japan's macro-economic landscape: Detailed analysis of current macro-economic factors and their impact on Japan’s foodservice market including GDP per capita, consumer price index, population growth and annual household income distribution.

- Growth dynamics: In-depth data and forecasts of key channels (QSR, FSR, Coffee & Tea Shops, Pubs, Clubs and Bars) within Japan's foodservice market, including the value of the market, number of transactions, number of outlets and average transaction price.

- Customer segmentation: identify the most important demographic groups, buying habits and motivations that drive out-of-home meal occasions among segments of the Japanese population.

- Key players: Overview of market leaders within the four major channels including business descriptions and number of outlets.

- Case Studies: Learn from examples of recent successes and failures within the Japanese foodservice market.

Scope

- Growth in the Japanese foodservice profit sector was almost entirely driven by growth in transactions as opposed to growth in outlets. Multiple channels saw negative outlet growth between 2013 and 2015, reflecting a lack of operators investing in new locations.

- As operators compete for fewer consumers, channel boundaries are becoming increasingly blurred. Products and service formats normally associated with a distinct channel are being co-opted by operators in other channels. Examples of this include the provision of alcohol in QSR and full service in the coffee and tea shop channel.

- Convenience will continue to be a significant driver of growth across channels to 2020. Technology is expected to have an increasing influence in the sector with consumer loyalty schemes and marketing becoming smartphone-based.

Reasons to buy

- Specific forecasts of the Japanese foodservice market over the next five years (2015-2020) will give readers the ability to make informed business decisions through identifying emerging/declining markets.

- Consumer segmentation detailing the desires of known consumers among all major foodservice channels (QSR, FSR, Coffee & Tea shops, Pubs, Clubs and Bars) will allow readers understand the wants and needs of their target demographics.

- Relevant case studies will allow readers to learn from and apply lessons discovered by emerging and major players within Japan's foodservice market.

Companies mentioned

McDonald's

Zensho Holdings

Plenus

Duskin

Yum! Brands

Starbucks

Doutor Coffee

Komeda

Tully's

Suntory Holdings

Yoshinoya Holdings

KFC

Sukiya

Nakau

Mister Donut

Hotto Motto

McDonald's

Zensho Holdings

Plenus

Duskin

Yum! Brands

Starbucks

Doutor Coffee

Komeda

Tully's

Suntory Holdings

Yoshinoya Holdings

KFC

Sukiya

Nakau

Mister Donut

Hotto Motto

Table of Contents

Table of Contents

Introduction

Report Guide

Executive Summary

Macroeconomic Context

GDP and Consumer Price Index

Population and demographic highlights

Annual household income distribution

Introducing the ...

Table of Contents

Introduction

Report Guide

Executive Summary

Macroeconomic Context

GDP and Consumer Price Index

Population and demographic highlights

Annual household income distribution

Introducing the Consumer Segments

Consumer segment profiles and key identification metrics

Segment engagement overview in four key profit sector channels

Profit Sector Metrics

Key metric highlights

Value share and growth by channel

Outlets and transactions growth by channel

Operator buying volumes and growth by channel

Channel historic and future growth dynamics

Outlet type and type of ownership growth dynamics

Profit Sector by Channel

Quick Service Restaurants (QSR)

Summary and key take-out

Metrics

Key players

Key consumers

Why?

What?

Where?

What next?

Full Service Restaurants (FSR)

Summary and key take-out

Metrics

Key consumers

Why?

What?

Where?

What next?

Coffee and Tea Shops

Summary and key take-out

Metrics

Key players

Key consumers

Why?

What?

Where?

What next?

Pubs, Clubs and Bars

Summary and key take-out

Metrics

Key consumers

Why?

What?

Where?

What next?

Cost Sector Metrics

Cost operator trends - historic and future growth

Data and channel share breakdown

Appendix

List of Tables

List of Figures

    Pricing

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