France Pasta & Noodles – Market Assessment and Forecasts to 2025
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The French pasta & noodles sector was valued at $1,383.9 million in 2020. The market is expected to grow at a CAGR of more than 3% during 2021-2025. In 2020, Paris emerged as the largest pasta & noodles market in France followed by Marseille and Lille. The pasta & noodles market in Toulouse recorded the fastest growth during 2015-2020, while Rouen recorded the slowest growth during the same period. The value share of France in the global and regional pasta & noodles sector is expected to increase by 2025. The volume share of France in the global pasta & noodles sector is also expected to remain constant whereas the regional volume share is expected to increase during the forecast period.
Overview of France pasta & noodles sector
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What are the market dynamics of the French pasta & noodles sector?
The distribution channels in the French pasta & noodles sector include hypermarkets & supermarkets, convenience stores, E-retailers, and dollar stores. Hypermarkets & supermarkets is the leading distribution channel in the French pasta & noodles sector. It accounted for a value share of more than 60% of all the distribution channels followed by convenience stores, E-retailers, and dollar stores. Dried pasta is the most consolidated category in the French pasta & noodles sector, with the top three companies accounting for a combined value share of more than 70% in 2020. Furthermore, in the chilled pasta category, the top three companies accounted for a combined share of more than 50%. However, the top three companies in the dried & instant noodles category accounted for a value share of more than 40% which is below the average share across the categories. Ambient noodles is the most fragmented category accounting for a negligible share in the sector. The key pack materials in the French pasta & noodles sector include flexible packaging, paper & board, rigid plastics, and rigid metal. The ambient noodles, dried & instant noodles, and chilled noodles are categories that use flexible packaging for all its products.
What are the key categories of the French pasta & noodles sector?
The key categories in the French pasta & noodles sector include ambient noodles, ambient pasta, chilled noodles, chilled pasta, dried & instant noodles, and dried pasta. The leading category is dried pasta followed by chilled pasta, ambient pasta, dried & instant noodles, chilled noodles, and ambient noodles. The dried pasta category is also expected to gain maximum market share in value terms during 2020-2025. The dried pasta category is forecast to register the fastest value growth at a CAGR of more than 3% during 2021-2025 followed by chilled noodles, ambient pasta, dried & instant noodles, ambient noodles, and chilled pasta.
Dried pasta, with sales of more than 300 million kg in 2020, is the leading category in volume terms followed by chilled pasta, ambient pasta, dried & instant noodles, chilled noodles, and ambient noodles. The dried pasta category is also expected to gain maximum market share in volume terms during 2020-2025. The dried pasta category is forecast to register the fastest volume growth at a CAGR of more than 2% during the forecast period followed by chilled noodles, ambient pasta, dried & instant noodles, ambient noodles, and dried pasta. In terms of per capita consumption, dried pasta leads all the categories followed by chilled pasta, ambient pasta, dried & instant noodles, chilled noodles, and ambient noodles.
France pasta & noodles sector, key categories
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Which are the major companies in the French pasta & noodles sector?
The leading companies by value in 2020 include Ebro Foods, S.A., Barilla Holding S.p.A., Pastificio Rana S.P.A., Hilcona AG, and The Heimburger Company. In terms of both value and volume, Ebro Foods, S.A. was the leading company in the market in 2020, followed by S.A., Barilla Holding S.p.A., Pastificio Rana S.P.A., Hilcona AG, and The Heimburger Company. Private label accounted for a significant share in the French pasta & noodles sector in 2020 in both value and volume terms.
France pasta & noodles sector, key players
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Market report scope
Market Size (Year – 2020) | $1,383.9 million |
Growth | CAGR >3% during 2021-2025 |
Key Companies | Ebro Foods, S.A. was the leading company followed by S.A., Barilla Holding S.p.A., Pastificio Rana S.P.A., Hilcona AG, and The Heimburger Company |
Key Categories | Ambient noodles, ambient pasta, chilled noodles, chilled pasta, dried & instant noodles, and dried pasta |
This report provides an overview of the French pasta & noodles sector. It provides:
- Sector data: Overall sector value and volume data with growth analysis for 2015-2025.
- Category coverage: Value and growth analysis for ambient noodles, ambient pasta, chilled noodles, chilled pasta, dried & instant noodles, and dried pasta with inputs on individual segment share within each category and the change in their market share forecast for 2020-2025.
- Leading players: Market share of companies (in value terms) and private labels (in value terms) in 2020.
- Distribution data: Percentage of sales within each category through distribution channels such as cash & carries & warehouse clubs, convenience stores, department stores, food & drinks specialists, hypermarkets & supermarkets, e-retailers, “dollar stores”, variety stores & general merchandise retailers, vending machines, drug stores & pharmacies, health & beauty stores and other general retailers.
- Packaging data: consumption breakdown for package materials and pack types in each category, in terms of percentage share of number of units sold. Pack material data for glass, flexible packaging, rigid plastics, paper & board and rigid metal; pack type for: jar, bag/sachet, tub, stand up pouch, carton – folding, can, carton – liquid, pillow pouch, bottle, cup, aerosol, tube, tray, film, wrapper, clamshell, box, foil and other pack type, closure type for: flip/snap top, screw top, prize off, twist off, plastic tie, foil, sports cap, film, cap, lever closure, crown and other closure types, primary outer types for: carton – folding, bag, sleeve and shrink wrap.
Reasons to Buy
- Identify high potential categories and explore further market opportunities based on detailed value and volume analysis.
- Existing and new players can analyze key distribution channels to identify and evaluate trends and opportunities.
- Gain an understanding of the total competitive landscape based on detailed company share analysis to plan effective market positioning.
- Our team of analysts have placed a significant emphasis on changes expected in the market that will provide a clear picture of the opportunities that can be tapped over the next five years, resulting in revenue expansion.
- The packaging analysis report helps manufacturers, in identifying the most commonly used packaging materials in the sector.
- Analysis of key macro-economic indicators such as real GDP, nominal GDP, consumer price index, household consumption expenditure, population (by age group, gender, rural-urban split, and employed people and unemployment rate. It also includes an economic summary of the country along with the labor market and demographic trends.
Barilla Holding S.p.A.
Pastificio Rana S.P.A.
Hilcona AG
The Heimburger Company
Flli De Cecco de Filippo Fara San Martino SpA
Groupe GALAPAGOS
Pastificio Lucio Garofalo S.p.A.
Saint Jean
Mars Incorporated
Terre D`Italia
Table of Contents
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Frequently asked questions
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What was the market size of the French pasta & noodles sector in 2020?
The market size of the French pasta & noodles sector in 2020 was $1,383.9 million.
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What is the growth rate of the French pasta & noodles sector?
The French pasta & noodles sector is expected to grow at a CAGR of more than 3% during 2021-2025.
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What are the key categories of the French pasta & noodles sector?
The key categories in the French pasta & noodles sector include ambient noodles, ambient pasta, chilled noodles, chilled pasta, dried & instant noodles, and dried pasta.
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Which are the major companies in the French pasta & noodles sector?
The leading companies by value in 2020 include Ebro Foods, S.A. was the leading company followed by S.A., Barilla Holding S.p.A., Pastificio Rana S.P.A., Hilcona AG, and The Heimburger Company.
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