Spain Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026

The Spanish foodservice profit sector was valued at $100.9 billion in 2021. The market is projected to grow at a CAGR of more than 8% during the forecast period. Pub, club and bar continues to be the largest profit sector service channel in terms of value sales, followed by FSR. QSR was the fourth-largest channel in the Spanish profit sector. With the easing of restrictions and the revival of tourist visits, dine-ins will continue to dominate most foodservice channels, especially FSR. To boost their popularity among consumers, coffee & tea shop channel operators have been broadening their menu offerings and including a variety of cuisines/dishes that focus on health and nutritional aspects.

Spain foodservice market overview

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What are the key channels in the Spain foodservice market?

The key channels in the Spain foodservice market are pub, club, and bar, FSR, accommodation, QSR, leisure, retail, workplace, coffee and tea shop, travel, ice-cream parlor, and mobile operator. The high prominence of the pub, club, and bar channel largely reflects the country’s culture of socializing over alcoholic drinks. A significant proportion of Spanish consumers prefer more traditional style of food service restaurants, resulting in the popularity of FSR channel. Furthermore, the channel benefits from the gastronomic tourism as well. The pub, club, and bar channel led the profit sector in terms of number of outlets and transactions as well.

Spain foodservice market, by channels

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Which are the key companies in the Spain foodservice market?

The key companies in the Spain foodservice market are McDonald’s Corporation, Restaurant Brands International, Yum! Brands Inc., Restalia Group, Telepizza Group SA, Pizza Hut, Zena Group, La Tagliatella, Lizarran, Starbucks Espana, Luigi Lavazza, the Coca-Cola Company, Rodilla Group, Café & Té, Beer & Food S.A, and Ibersol Group.

Spain foodservice market, by key companies

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Market report scope

This report provides:

• Detailed analysis of current macro-economic factors and their impact on Spain’s foodservice market including GDP per capita, consumer price index, population growth, and annual household income distribution.
• In-depth data and forecasts of key channels within Spain’s foodservice market, including the value of the market, number of transactions, number of outlets, and average transaction price.
• Identification of the most important demographic groups, buying habits, and motivations that drive out-of-home meal occasions among segments of the Spanish population.
• Overview of market leaders within the four major channels including business descriptions and number of outlets.

Reasons to Buy

• Specific forecasts of the foodservice market over the next five years will give readers the ability to make informed business decisions by identifying emerging/declining markets.
• Consumer segmentation detailing the desires of known consumers among all major foodservice channels will allow readers to understand the wants and needs of their target demographics.