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Company Profile
Utz Brands Inc – Company Profile
Utz Brands Inc (Utz) is a consumer-packaged goods. The company manufactures and distributes snack foods and premium snacks. Its product portfolio includes popcorn, tortillas, beef jerky, potato chips, potato skins, barrels, other snacks and dips, snack mixes and veggie snacks. Utz also offers recipes and health top topics. The company distributes and markets its products under the brand names Utz, Bachman, Zapp's, Golden Flake, Good Health, H.K. Anderson, Vitner's, RW Garcia, Hawaiian, Tortiyahs, Boulder Canyon, Pork Skins, Cascade and Dirty....
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Company Profile
Ecotone – Company Profile
Ecotone (Ecotone) produces, develops and distributes natural and specialty food products. The company’s product portfolio includes veggie spreads, dairy alternatives, breakfast cereals, sweet, bread, nuts, legumes, biscuits, ready meals and hot drinks. The company also offers health foods, which are made from organic, vegetarian and natural ingredients. Ecotone markets its products under Alter Eco, Zonnatura, Tartex, Clipper, Whole Earth, Destination, Bjorg, Allos, Kallo, Bonneterre, and Isola Bio brand names. Its production facilities are in the UK, France, Spain, Italy, and...
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Company Profile
Kellogg Co – Company Profile
Kellogg Co (Kellogg) is a producer and marketer of ready-to-eat cereal and convenience foods. Its product portfolio includes cereals, cookies, crackers, savory snacks, frozen waffles, toaster pastries, cereal bars, fruit-flavored snacks, and veggie foods. The company markets its snacks products under Kellogg's Cheez-It, Murray, Pringles, Austin, Parati, and RXBAR, Bear Naked, Zoo Cartoon, Trink, Townhouse, Rice Bubble, and Kashi, Morningstar Farms and Eggo brand names. Kellogg supplies its products to retailers and supermarkets for resale through direct sales force, distributors,...
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Company Profile
Doctor’s Associates Inc – Company Profile
Doctor's Associates Inc (Subway) is a franchisor and operator of quick-service restaurants. The company conducts business operations under Subway brand. It provides a wide variety of fresh breads, veggies, hot and cold subs, salads, toppings, sandwiches, sides, wraps, toppings, desserts, cookies, and beverages. It also offers catering services. Its catering menu include sandwich platters, subway meals, giant subs, and cookie platters. Subway provides all the support and training for its franchisees. The company also offers gift cards, dine-in, online ordering...
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Product Insights
Quarterly Processed Snacks pricing trends in the United States
Consumers' preferences for stores are most heavily influenced by pricing and promotions, but brands and retailers continue to adjust prices and promotions based on insufficient information from expensive, drawn-out, and incomplete audits of rival techniques. Brands and retailers can benefit from the unique intelligence provided by GlobalData Ecommerce Price Tracker, covering millions of SKUs, to identify, anticipate, and implement important business choices. GlobalData's new report titled "Quarterly Processed Snacks pricing trends in the United States" serves as a crucial resource...
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Sector Analysis
Turkey Meat Substitutes Market Size and Trend Analysis by Categories and Segment, Distribution Channel, Packaging Formats, Market Share, Demographics and Forecast, 2021-2026
GlobalData’s Country Profile report on the meat substitute sector in Turkey provides insights on high growth markets to target, trends in the usage of packaging materials, types and closures category level distribution data and companies market shares. The Turkish meat substitutes sector was led by soy based category in value terms, in 2021. The soy-based category is also forecast to register fastest value and volume growth during 2021-2026. Hypermarkets & supermarkets accounted for the leading share in the distribution of...
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Sector Analysis
Canada Meat Substitutes Market Size and Trend Analysis by Categories and Segment, Distribution Channel, Packaging Formats, Market Share, Demographics and Forecast, 2021-2026
The Canada meat substitutes market size was valued at CAD499.1 million ($398.1 million) in 2021. The market is expected to achieve a CAGR of more than 7% during 2021-2026. The Canada meat substitutes market research report provides insights on high-growth markets to target, trends in the usage of packaging materials, types and closures category level distribution data, and companies’ market shares.
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Sector Analysis
Asia-Pacific Bakery and Cereals Market Size and Analysis by Region, Health and Wellness, Distribution Channel and Packaging Formats; Competitive Landscape and Forecast, 2016-2026
Asia-Pacific bakery and cereals market size was $155.91 billion in 2021. The market is expected to grow at a CAGR of more than 4% during the period 2021-2026. Asia-Pacific bakery and cereals market research report brings together multiple data sources to provide a comprehensive overview of the Asia-Pacific bakery & cereals sector. It includes market overview, high growth country analysis, top companies, key distribution channels, packaging formats and case studies.
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Analyst Opinions
Consumer Sentiments towards Sustainability and Ethics in Foodservice Industry – Insights and Trends
Sustainability & Ethics is one of the most important features that influence consumers' purchase decisions and cannot be ignored when building a solid corporate strategy in the foodservice industry Sustainability & Ethics is an important mega-trend consisting of trends from social responsibility to environmental responsibility. This report explores five trends to watch under the Sustainability & Ethics mega-trend by identifying consumer sentiments, demographic and geographic differences, and notable innovations to address challenges in the foodservice industry.
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Case Studies
OmniPork – Success Case Study
OmniFoods (formerly known as Right Treat), a Hong Kong foodtech start-up, has launched Omni pork, a vegan-friendly pork substitute made from rice, non-GMO soy pea protein, and shiitake mushrooms. In 2018, David Yeung, a social entrepreneur, established OmniFoods (formerly called Right Treat), a foodtech start-up in Kowloon Bay, Hong Kong, with a desire to develop plant-based meat alternatives that complemented local Asian cuisines and could fulfil sensory experience of local population. He was inspired by Beyond Meat, a US-based veggie...