With 271 patents published between 2002 and 2022, Anheuser-Busch InBev NV/SA holds the most number of patents in the Foodservice sector in the Asia-Pacific region.
The second largest number of patents were published by Starbucks Corp with 268 related patents. The third largest number of patents were published by Nestle SA with 119 related patents, of which 65.5% was contributed by its subsidiary Nestec SA. The fourth largest number of patents were published by Harbin Shengyi Biological Science & Technology Development Co Ltd with 97 related patents. The fifth largest number of patents were published by Harbin Ling Chun Wei Dao Food Development Co., Ltd. with 95 related patents.
The top five patent holders, i.e., Anheuser-Busch InBev NV/SA, Starbucks Corp, Nestle SA, Harbin Shengyi Biological Science & Technology Development Co Ltd, and Harbin Ling Chun Wei Dao Food Development Co., Ltd., together held 850 patents during the period.
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