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Thematic Analysis
Environmental Trends in Foodservice – Thematic Intelligence
This report analyzes the impact of environmental pressures on the Foodservice Sector. Who Should Buy Senior executives and ESG executives in Foodservice industry.
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Sector Analysis
Peru Foodservice Market Size and Trends by Profit and Cost Sector Channels, Consumers, Locations, Key Players, and Forecast, 2021-2026
The Peru foodservice market size was PEN27.6 billion ($7.1 billion) in 2021 and is expected to achieve a CAGR of more than 10% during 2021-26. Take-aways and deliveries played a crucial role in the foodservice sector due to convenience and digital and technological advancements. Independent operators suffered higher value decline in the overall Peruvian profit sector than chain operators. However, independent operators fared better in the QSR and coffee & tea shop channels owing to quick adaptation to changing consumer...
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Thematic Analysis
Generation Z in Foodservice – Thematic Intelligence
Generation Z in Foodservice Theme Analysis Report Overview Gen Z is distinguished from other generations due to its capability and consistent usage of digital technology. Additionally, consumers in this generation rely heavily on these platforms for everyday activities such as online delivery. The recent disruption of the COVID-19 pandemic has significantly impacted the habits of Gen Z. A few of the results the pandemic forced upon Gen Z included mass isolation, online learning, online shopping, and dietary and exercise changes....
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Thematic Analysis
Cybersecurity in Foodservice – Thematic Research
The global cybersecurity revenue in foodservice was $1.2 billion in 2020. The market is expected to grow at a CAGR of more than 11% during the forecast period. The COVID-19 pandemic forced foodservice companies to digitally transform, shifting to online delivery, remote communication with employees, and digitalizing supply chain management. Foodservice suppliers that neglect the cybersecurity of operational technology (OT) are at risk of increasingly frequent and complex ransomware attacks, as evidenced by JBS’ ransomware attack in 2021. The growth...
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Company Insights
COVID-19 Impact on Doctor’s Associates (Subway), Update 2021
"COVID-19 Impact on Doctor's Associates (Subway), Update 2021" reports key findings as of 20th April, 2021 based on market analysis and brand diversification by industry and geography. The foodservice industry has borne the brunt of COVID-19 pandemic during the peak of virus spread across the globe in 2020, owing to lockdowns and restrictions in most countries . Even during the early months of 2021, a second wave of the virus forced governments to impose local restrictions, which impacted the operations...
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Thematic Analysis
Artificial Intelligence (AI) in Foodservice – Thematic Research
The foodservice industry is beginning to realize the benefits AI can bring to the sector across the value chain. Investment, however, will primarily come from food aggregators, delivery companies, and large quick service restaurants (QSRs) that have both the financial capabilities and datasets necessary for success. As in many other industries, COVID-19 has accelerated innovation in foodservice, forcing businesses to get creative and transition more quickly. AI has many sector-specific use cases that can help tackle some of the sector's...
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Sector Analysis
Peru – The Future of Foodservice to 2022
"Peru - The Future of Foodservice to 2022", published by GlobalData provides extensive insight and analysis of the Peruvian Foodservice market over the next five years (2016-2021) and acts as a vital point of reference for operators or suppliers. Peru’s economic growth in 2017 was impacted by the environmental and political disturbances which led to decline in the per capita economic growth in 2017. However, the economy recovered in 2018, supported by strong domestic demand, robust investment in both private...