Fermented Meats (Savory and Deli Foods) Market in the United States of America (USA) – Outlook to 2025; Market Size, Growth and Forecast Analytics
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The fermented meats market in the US was valued at $1.66 billion in 2020. The market is projected to grow at a CAGR of more than 3% during the forecast period. Other (fermented meats) is expected to be the fastest-growing segment of the fermented meats market between 2020 and 2025 while the weakest performing segment is forecasted to be salami. Within the distribution channels, hypermarkets & supermarkets accounted for a majority share of the market for fermented meats. On the other hand, the slowest operating channel within the US fermented meats market was food & drinks specialists.
The US fermented meats market research report provides up-to-date market size data for the period 2015-2020 and an illustrative forecast to 2025 premised on the COVID-19 hit, covering key market aspects like sales value and volume for fermented meats and their variants chorizo, pepperoni, salami & other (fermented meats).
The US fermented meats market overview
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What are the key segments in the US fermented meats market?
The key segments in the US fermented meats market are chorizo, salami, pepperoni, and other (fermented meats). In 2020, other (fermented meats) accounted for the largest share in the US fermented meats market followed by chorizo.
Fermented meats market in the US, by segments
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What are the key distribution channels in the US fermented meats market?
The key distribution channels in the US fermented meats market are hypermarkets & supermarkets, convenience stores, e-retailers, food & drinks specialists, and dollar stores & variety stores. Hypermarkets & supermarkets have the highest market share followed by convenience stores and e-retailers.
Fermented meats market in the US, by distribution channels
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Which are the key brands in the US fermented meats market?
The key brands in the US fermented meats market are Hormel, Carando, Armour, Hebrew National, Bertolino, Di Lusso, and Volpi. In 2020, the US fermented meats market was led by Hormel followed by Carando and Armour.
Fermented meats market in the US, by brands
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Market report scope
Market size (Year – 2020) | $1.66 billion |
Growth rate (CAGR) | >3% |
Forecast period | 2020-2025 |
Key segments | Chorizo, Salami, Pepperoni, and Other (fermented meats) |
Key distribution channels | Hypermarkets & Supermarkets, Convenience Stores, E-retailers, Food & Drinks Specialists, and Dollar Stores & Variety Stores |
Key brands | Hormel, Carando, Armour, Hebrew National, Bertolino, Di Lusso, and Volpi |
Scope
- Overall fermented meats (savory & deli foods) market value and volume analytics with growth analysis from 2015 to 2025.
- Value and volume terms for the top brands.
- Distribution channel sales analytics from 2017-2020.
Reasons to Buy
- Get access to authoritative and granular data on the fermented meats (savory & deli foods) market and fill in the gaps in understanding trends and the components of change behind them.
- Enhance your understanding of the market to update your strategic and tactical plans based on volume and value changes, brand dynamics, and distribution trends.
- Analyze the components of change in the market by looking at historic and future growth patterns.
- Use the data to understand future patterns of the market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which you want to compete in the future.
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Frequently asked questions
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What was the US fermented meats market size in 2020?
The fermented meats market size in the US was valued at $1.66 billion in 2020.
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What is the US fermented meats market growth rate?
The fermented meats market in the US is projected to grow at a CAGR of more than 3% during the forecast period.
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What are the key segments in the US fermented meats market?
The key segments in the US fermented meats market are chorizo, salami, pepperoni, and other (fermented meats).
-
What are the key distribution channels in the US fermented meats market?
The key distribution channels in the US fermented meats market are hypermarkets & supermarkets, convenience stores, e-retailers, food & drinks specialists, and dollar stores & variety stores.
-
Which are the key brands in the US fermented meats market?
The key brands in the US fermented meats market are Hormel, Carando, Armour, Hebrew National, Bertolino, Di Lusso, and Volpi
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