BRF SA (BRF) produces, processes, and sells fresh and frozen protein foods. The company focuses on delivering quality, safety, and integrity in its products, which include marinated and frozen chicken, turkey meats, specialty meats, frozen processed meats, ready meals, and plant-based products. BRF also produces margarine, butter, cream cheese, sweet specialties, sandwiches, animal feed, and pet food. The company owns brands such as Sadia, Perdigao, Qualy, Sadia Halal, Banvit, Perdix, Confidence, and Hilal.

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BRF is actively engaged in research, development, and innovation (RD&I) activities that focus on agricultural research, product and process development, and innovation. The company launched 217 new SKUs in 2024, with a focus on both domestic and international markets, including the Halal and Pet segments. The RD&I efforts aim to optimize the production chain, improve sustainability, and meet consumer demands. The company collaborates with universities, government research institutions, and private companies to enhance its research capabilities. BRF has a significant focus on reducing production costs, improving product quality, and client satisfaction through continuous technological advancements. The company’s R&D unit is BRF Innovation Center (BIC) in Jundiaí, Sao Paulo. It is responsible for setting technological development standards in the food industry and includes research and development areas for various products and processes. The center also facilitates collaboration and innovation through its meeting rooms, pilot plant, and laboratories. As of December 2024, the company had nine bromatological laboratories and four receiving and classification laboratories, all equipped with NIRS (Near Infrared Spectroscopy) technology, in addition to five animal health laboratories supporting research and operational activities.