Michael Foods Inc - Company Profile
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View up-to-date information on Michael Foods Inc patents, including inventor and filing insights.
Patent Trends
| Publication Identifier | Document Type | Title | Classification-CPC | Publication Date |
|---|---|---|---|---|
| US11937618B2 | Grant | Method for providing a proteinaceous composition without ph adjustment | A23B5/035; A23J1/08; A23J1/09; A23J3/04; A23L15/00; A23V2250/5428; A23V2300/34; C07K1/34 | March 26, 2024 |
| US20230028204A1 | Application | Method for producing cooked egg product having controlled curd size and/or shape | A23L15/00; A23L5/10 | January 26, 2023 |
| GB2594596B | Grant | Crisped proteinaceous food product | A23J3/04; A23J3/26; A23L15/20; A23L29/212; A23L7/17; A23P30/34 | December 28, 2022 |
| WO2022159404A1 | Application | Enzyme-modified egg yolk products | A23D7/0053; A23D7/011; A23D9/007; A23D9/013; A23D9/02; A23D9/05; A23L15/25; A23L27/60; A23V2002/00; C11B1/025 | July 28, 2022 |
| WO2022159405A1 | Application | Enzyme-modified egg yolk products | A23D7/011; A23L15/25; A23L27/60; A23V2002/00 | July 28, 2022 |
Top Inventors by Filings (Count by publication)
| Name | Count |
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