Showa Sangyo Co Ltd - Company Profile
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Business Description
Showa Sangyo Co Ltd (Showa) manufactures, distributes, and markets food products. The company offers wheat flour, premixes (tempura batter), pasta, bakery-related products; vegetable oils (soybean, canola, corn, rice bran), soy protein and processed soybean products; starches and sweeteners (corn starch, glucose, syrups, oligosaccharides, modified starches); compound animal feed and related livestock/egg businesses; plus warehousing/silos, logistics, and other services.
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R&D Overview
Showa has undertaken several R&D initiatives to strengthen its core businesses and expand its business fields. The company integrates Research, Development, and Engineering (RD&E) strategies to create value-added products and new businesses. The RD&E strategy focuses on evolving the "Grain Solution," driving differentiation strategy, expanding business fields, and establishing production technology. The company is leveraging digital technologies like AI and IoT to enhance development efficiency and optimize manufacturing processes. Showa is also exploring new business opportunities through open innovation, particularly in the oleochemicals and fine chemicals fields, and is promoting the commercialization of plant-based foods. Showa focuses on research and development initiatives to enhance its product offerings across various categories, including flour milling, vegetable oils, starches, and sweeteners. The company aims to develop high-value-added functional food ingredients using advanced technologies and collaborates with universities and public research institutes to achieve this. The RD&E Center, located at the Funabashi Plant, serves as the company's primary R&D unit, integrating research, development, and engineering activities to create synergies across different fields. The company actively engages in research to improve product quality and safety. In FY2025, the company incurred expenses of JPY28,000 million on R&D, which as a percentage of revenue, stood at 8.4%.
Business Segments
Overview
Provides feeds for poultry, pigs, cattle, fish farming and selling chicken eggs, and egg products. It also produces Isomalto-oligosaccharides.
Performance
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Overview
Offers flour milling, vegetable oils, starches and sweeteners. Through flour milling the company, produces and sells wheat flour and premixes that are the basic ingredients in bread, noodles, cakes, confectioneries, and steamed buns. Under vegetable oils, the company offers vegetable oils, developed from crops such as soybeans, canola, corn and other raw materials for commercial purposes. Its vegetable oils include salad oil, canola oil, olive oil, and pure sunflower oil. It also offers specialty oils for cooking tempura, deep-fried foods and donuts, functional oils and healthy premium oils. Through starches and sweeteners, the company offers cornstarch, modified starches, Dextrose, Isomalto-oligosaccharides, high fructose corn syrup, corn syrup, powdered corn syrup and dextrin, which is used to make beer, fish paste products, corrugated board, sweets, frozen desserts, milk products and jam.
Performance
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Overview
Offers warehousing, storage and handling services for grain and frozen food products. It involves leasing of buildings, commercial buildings, land, and distribution facilities. Also, offers insurance agency business, the automobile leasing business, the transportation business, and agribusiness.
Performance
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