The Cheesecake Factory Inc - Company Profile
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The Cheesecake Factory Inc (Cheesecake Factory) is a full-service restaurant company. It operates a network of upscale fast casual dining restaurants under the brand names including Grand Lux Cafe, North Italia, the Social Monk Asian Kitchen, The Cheesecake Factory and Fox Restaurant concepts (FRC) which include Flower Child, Culinary Dropout, Blanco. Cheesecake Factory’s menu offering includes sandwiches and burgers, pizza, pasta, salads, appetizers, seafood, steaks, desserts, specialty items, and alcoholic and non-alcoholic beverages. The company also provides catering services according to the theme of the party. It also operates bakery production facilities, which provide cheesecakes and other baked goods to its licensed restaurants. It offers Italian cooking under North Italia and customized fast casual dining under FRC. The company has operations in the US, Mexico, China, Hong Kong and the Middle East. Cheesecake Factory is headquartered in Calabasas Hills, California, the US.
The Cheesecake Factory Inc premium industry data and analytics
Products and Services
Products | Services | Brands |
---|---|---|
Cheesecakes | Catering | The Cheesecake Factory |
Appetizers | Fast Casual Dining | Grand Lux |
Pizza | Full service restaurant | The Social Monk Asian Kitchen |
XYZ | XYZ | |
XYZ | XYZ | |
XYZ | XYZ |
History
History section provides information on new products, mergers, acquisitions, expansions, approvals, and many more key events.
Year | Event | Description |
---|---|---|
2023 | Corporate Changes/Expansions | In December, the company opened its first store in Bangkok, Thailand. |
2022 | Contracts/Agreements | In October, the company announced the expansion of its existing development agreement with Hong Kong-based Maxim’s Caterers Limited to include Thailand. |
2022 | Others | In May, the company announced its progress for its goal of eliminating gestation crates from its pork supply. |
Competitor Comparison
Key Parameters | The Cheesecake Factory Inc | Bloomin' Brands Inc | Brinker International Inc | BJ's Restaurants Inc | Dine Brands Global Inc |
---|---|---|---|---|---|
Headquarters | United States of America | United States of America | United States of America | United States of America | United States of America |
City | Calabasas Hills | Tampa | Dallas | Huntington Beach | Pasadena |
State/Province | California | Florida | Texas | California | California |
No. of Employees | 47,900 | 87,000 | 64,323 | 21,000 | 596 |
Entity Type | Public | Public | Public | Public | Public |
Key Financial Charts
Sales Growth
Net Income Growth
Executives
Name | Position | Board | Since | Age |
---|---|---|---|---|
David Overton | Chief Executive Officer; Chairman | Executive Board | 1992 | 76 |
Matthew E. Clark | Executive Vice President; Chief Financial Officer | Senior Management | 2017 | 53 |
David M. Gordon | President | Senior Management | 2013 | 58 |
Scarlett May | Secretary; Executive Vice President; General Counsel | Senior Management | 2018 | 54 |
Spero G. Alex | Senior Vice President - Operations | Senior Management | - | - |
Non Dignissim Eros | Proin vel | Convallis | 2024 | XY |
Non Dignissim Eros | Proin vel | Convallis | 2024 | XY |
Non Dignissim Eros | Proin vel | Convallis | 2024 | XY |
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