Chocoladefabriken Lindt & Sprungli AG (Lindt) manufactures and distributes chocolate products. The company offers chocolates, milk chocolates, dark chocolates, and pralines under s Lindt, Ghirardelli, Russell Stover, Whitman’s, Caffarel, Hofbauer, Kufferle and Pangburn’s brand names.

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Lindt has undertaken several R&D initiatives, focusing on product innovation and responding to consumer trends. The company has introduced new product launches such as the Excellence Pailleté range, Excellence Pistachio, and new Lindor flavors like Tiramisu. Additionally, the company has developed various packaging options for Lindor to cater to the demand for personalized and premium gifts. In response to the trend towards textured foods, the Choco Wafer was launched in selected markets. Furthermore, the company introduced a limited edition handmade Lindt Dubai Chocolate, which has inspired the development of the Lindt Dubai Style Chocolate for wholesale distribution. In FY2024, the company incurred expenses of CHF19.3 million on R&D, which as a percentage of revenue, stood at 0.4%.